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KASAPDONER
IS
IN
ANTALYA
HEREAFTER!
WE
INVITE
YOU

TO
EAT
STEAK
MEAT
BETWEEN
THE
FATTY
BREAD!
KASAPDONER
FROM
THE
STEAK
MEAT
WITH
DRESSING!
WHEN
YOU
TRY
KASAPDONER
AND
YOU
WILL
COME
BACK
AGAIN!
HISTORY OF DONER
HISTORIES OF DONER DO NOT INCLUDE HARD SOURCES BUT CONSIST OF MYTHS. IT IS BELIEVED THAT DONER IS INSPIRED FROM MEAT FRYING METHOD OF CRIMEAN’S IN WHICH SWORD IS USED.
CULTURE OF DONER
DONER IS BOTH DELICIOUS, PRACTICAL, HEALTHY AND A COMPLETE PROTEIN SOURCE...
DONER
OUR DONER IS DELICIOUS BECAUSE KASAPDONER IS PRODUCED FROM STEAK MEAT.
SIDE DISHES
OUR STORY
OUR NAME IS OUR STRENGTH. WE ARE BUTCHERS SINCE 1946 AND OUR NAME COMES FROM THIS FACT...
OUR PHILOSOPHY
WE ARE ALWAYS STRAIGHT, ALWAYS DIFFERENT, ALWAYS BOLD...
SPECIAL FORMULA
MOST IMPORTANT DIFFERENCE OF OUR PRODUCT IS THE SPECIAL MARINATION FORMULA WHICH WE HAD INHERITED FROM OUR GRANDFATHER...
NEWS
ADVERTISING
PRESS RELEASES
KASAP DONER ON PRESS
INSTAGRAM
HEADQUARTERS
BARBAROS MAH. SEN SOK. NO: 14, ATASEHIR, ISTANBUL, TURKEY
T: +90 (216) 472 24 34
F: +90 (216) 472 86 23
CONTACT
YOU CAN SEDN YOUR WISHES, COMPLAINTS AND SUGGESTIONS TO US:
INFO@KASAPDONER.COM
RESTAURANTS
IT IS ENOUGH TO CLICK HERE TO FIND THE NEAREST KASAPDONER BRANCH!
CAREER
YOU CAN SEND YOUR CV TO US FOR WORKING WITH US AT KASAPDONER:
KARIYER@KASAPDONER.COM
FRANCHISE
YOU CAN COMMUNICATE WITH US IN ORDER TO BE A PART OF THE KASAPDONER: